Westinghouse WVG665 Oven User Manual

The Westinghouse WVG665 is a 60cm freestanding electric oven with a 5-burner gas cooktop. It features a fan-forced oven with multiple cooking functions, a large capacity, easy-clean enamel interior, programmable timer, child safety lock, and durable stainless steel finish. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Connecting Gas & Power 7. Cooking Functions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: 5-burner gas cooktop (including wok burner), fan-forced electric oven, electronic timer and controls, oven light, telescopic side racks, enamel easy-clean interior.

Feature	Description
Cooktop Burners	5 gas burners (1 x wok burner, 4 x standard)
Oven Type	Fan-forced electric oven with multiple functions
Oven Capacity	Large capacity (approx. 65L)
Control Panel	Electronic touch controls with digital display
Timer	Programmable 60-minute timer with end-of-cycle signal
Interior	Easy-clean enamel coating
Racks	Telescopic side racks for easy access
Safety	Child safety lock, flame failure protection (cooktop)
Finish	Stainless steel front and control panel
Power Requirements	230-240V AC, 50Hz (oven); Natural gas or LPG (cooktop)

Installation

Unpack and inspect contents. Ensure location is level and well-ventilated.

Position oven: Place in desired location with adequate clearance from walls and cabinets.
Connect gas supply: Use approved flexible hose; check for leaks with soapy water.
Connect electrical supply: Ensure dedicated 15A power outlet is available.
Level the appliance: Adjust feet to ensure oven is perfectly level.

WARNING! Installation must be performed by a qualified technician. Ensure gas and electrical connections comply with local regulations.

First-Time Setup

After installation, perform initial setup before first use.

Remove packaging: Take off all protective films and transit brackets.
Initial cleaning: Wipe interior and exterior with damp cloth and mild detergent.
Season the oven: Run oven at 200°C for 60 minutes to burn off manufacturing residues.
Set clock: Press and hold CLOCK button, then set current time using +/- buttons.

CAUTION! Ensure area is well-ventilated during initial heating. Keep children away during this process.

Specifications

Model: Westinghouse WVG665
Type: 60cm Freestanding Oven with Gas Cooktop
Cooktop: 5 gas burners (1 triple ring wok burner)
Oven Capacity: Approximately 65 litres
Oven Functions: Fan forced, conventional, grill, fan grill, defrost
Energy Rating: Refer to energy label on product
Power Supply: 230-240V AC, 50Hz, 15A circuit required
Gas Type: Natural gas (NG) or LPG (conversion kit required)
Dimensions (HxWxD): 900mm x 600mm x 600mm (approx.)

Controls and Settings

Electronic control panel with touch buttons and digital display.

Cooktop Controls: Individual knob controls for each burner (OFF, HIGH, LOW positions).

Oven Controls: FUNCTION selector (Fan, Conventional, Grill, Fan Grill, Defrost), TEMPERATURE dial (50-250°C), TIMER buttons (set cooking duration), CLOCK button, CHILD LOCK button.

Oven Light: Separate button to illuminate oven interior. Timer: Can be set for up to 60 minutes; sounds alarm when time expires. Child Lock: Press and hold for 3 seconds to activate/deactivate.

Connecting Gas & Power

Gas connection: Use approved flexible hose with regulator. Electrical: 15A dedicated circuit.

Turn off gas and electrical supply before connecting.
Connect gas hose to appliance inlet and gas outlet point.
Check for leaks using soapy water solution on connections.
Plug power cord into dedicated 15A outlet.

Tip: Always use a licensed gas fitter for gas connections. Do not use extension cords for power supply.

Cooking Functions

Multiple oven functions for different cooking needs.

Fan Forced: Hot air circulated for even cooking (recommended for most baking).
Conventional: Top and bottom heating elements for traditional baking.
Grill: Top element only for grilling meats and toasting.
Fan Grill: Grill with fan for more even grilling results.
Defrost: Fan only without heat for defrosting frozen foods.
Cooktop Use: Turn knob to ignite burner; adjust flame as needed.
Wok Burner: High output burner for stir-frying and wok cooking.

WARNING! Always use oven mitts when handling hot cookware. Keep flammable materials away from cooktop during use.

Safety Features

Child Safety Lock: Locks control panel to prevent accidental operation. Flame Failure Protection: Automatically cuts gas supply if flame goes out. Cool Touch Door: Stays cool during operation for safety. Oven Overheat Protection: Automatic cut-off if temperature exceeds safe limits.

Care & Cleaning

Always disconnect power before cleaning. Wait for appliance to cool completely.

Daily Cleaning: Wipe cooktop with damp cloth after each use. Weekly Cleaning: Clean oven interior with mild detergent and soft cloth. Enamel Surfaces: Use non-abrasive cleaners only. Stainless Steel: Clean with stainless steel cleaner and soft cloth.

CAUTION! Do not use steam cleaners, abrasive pads, or harsh chemicals. Never immerse appliance in water.

Regulatory Information

Complies with Australian Standards AS/NZS 60335.2.6. Gas approval numbers: [Insert local approval numbers]. Electrical safety: Certified to relevant electrical safety standards. For support, visit www.westinghouse.com.au or contact customer service 1300 363 322.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Burner won't light	Gas supply/ignition	Check gas supply is on; ensure igniter is clicking; clean burner ports.
Oven not heating	Power/function selection	Check power is connected; ensure function and temperature are set correctly.
Uneven cooking	Rack position/function	Use recommended rack positions; ensure using correct function for food type.
Control panel not responding	Child lock/power	Check if child lock is activated; ensure appliance is powered on.
Gas smell	Leaks/extinguished flame	Turn off gas immediately; check connections for leaks; ventilate area.

Reset: Turn off at power point for 5 minutes, then restart.

Service: 1300 363 322; www.westinghouse.com.au