Westinghouse WVEP6727DD Oven User Manual

The Westinghouse WVEP6727DD is a 60cm Electric Pyrolytic Oven with a multifunction electric oven, separate grill, and pyrolytic self-cleaning function. It features a fan-forced cooking system, digital clock and timer, child safety lock, and multiple cooking functions. Below are key sections for safety, features, installation, setup, operation, cleaning, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Cooking Functions 7. Pyrolytic Self-Cleaning 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Electric oven cavity, control panel with digital display, oven door with triple glazing, grill element, fan, removable side racks, enamel interior, and pyrolytic cleaning system.

Feature	Description
Pyrolytic Self-Cleaning	Automatically cleans oven interior at high temperature
Multifunction Oven	Fan forced, conventional, grill, fan grill, defrost
Digital Clock & Timer	60 minute timer with automatic shut-off
Child Safety Lock	Locks control panel to prevent accidental operation
Removable Side Racks	For easy cleaning and adjustable shelf positions
Triple Glazed Door	Reduces external temperature for safety
Interior Light	Illuminates oven cavity during operation
Temperature Range	50°C to 250°C (Grill: Max 280°C)
Energy Rating	A+ for energy efficiency
Capacity	68 litres gross capacity

Installation

Unpack and inspect contents. Ensure installation complies with local electrical regulations.

Position oven: Install in suitable kitchen cabinet with required clearances.
Electrical connection: Must be performed by qualified electrician. Connect to 230-240V AC, 50Hz supply.
Ventilation: Ensure adequate space around oven for air circulation.
Secure oven: Fix into cabinet using provided screws.

WARNING! Oven is heavy; use two people for handling. Disconnect power before installation.

First-Time Setup

Before first use, clean interior with damp cloth and operate empty oven to burn off manufacturing residues.

Set clock: Press CLOCK button and use +/- to set correct time.
Initial heating: Set to conventional heating at 200°C for 60 minutes.
Ventilate room: Open windows during initial heating to disperse odours.
Familiarise with controls: Review function symbols and temperature settings.

CAUTION! Ensure oven is empty during initial heating. Keep children and pets away.

Specifications

Model: Westinghouse WVEP6727DD
Type: 60cm Built-In Electric Pyrolytic Oven
Energy Rating: A+
Power Supply: 230-240V AC, 50Hz
Power Consumption: 2.6kW (Oven), 2.0kW (Grill)
Capacity: 68 litres gross
Cooking Functions: Fan Forced, Conventional, Grill, Fan Grill, Defrost, Pyrolytic Clean
Control: Digital with rotary selectors
Door: Triple glazed with stay-cool technology
Dimensions (HxWxD): 595 x 595 x 560 mm

Controls and Settings

Control Panel: Function selector knob, temperature knob, digital display, timer buttons, light button, lock button.

Function Symbols: Fan forced, Conventional heat, Grill, Fan grill, Defrost, Pyrolytic cleaning.

Temperature Control: 50°C to 250°C for oven, separate grill temperature control. Timer: 60 minute countdown timer with audible alert. Child Lock: Press and hold LOCK button for 3 seconds. Interior Light: Press LIGHT button to toggle oven light independently of cooking functions.

Cooking Functions

Select function with rotary knob, set temperature, then set timer if required.

Fan Forced: For even baking and roasting with fan circulation.
Conventional: Top and bottom heating elements for traditional baking.
Grill: Top grill element for browning and grilling.
Fan Grill: Grill with fan for even browning.
Defrost: Fan operation without heat for defrosting food.
Preheating: Allow 10-15 minutes for oven to reach set temperature.

Tip: Use middle shelf for most baking. Refer to cooking guide for temperature and time recommendations.

Pyrolytic Self-Cleaning

Pyrolytic function heats oven to approximately 500°C to burn off grease and food residues.

Prepare oven: Remove all shelves, trays, and accessories. Wipe excess spills.
Engage lock: Turn function knob to Pyrolytic symbol. Door will automatically lock.
Set duration: Choose 2-hour or 3-hour cleaning cycle based on soil level.
Start cleaning: Press start. Display will show countdown.
Cool down: After cycle, oven will cool for approximately 1 hour before door unlocks.
Clean ash: Wipe interior with damp cloth to remove ash residue.

WARNING! Extreme temperatures during pyrolytic cleaning. Keep children and pets away. Ensure kitchen is well ventilated.

Safety Features

Child Safety Lock: Locks control panel. Automatic Door Lock: During pyrolytic cleaning. Cool Door System: Triple glazing reduces external temperature. Overheat Protection: Thermal cut-out prevents excessive temperatures. Residual Heat Indicator: Shows when oven surfaces are hot after use.

Care & Cleaning

Regular cleaning maintains performance and appearance. Always disconnect power before cleaning.

Exterior: Clean with damp cloth and mild detergent. Avoid abrasive cleaners.
Door: Clean glass with glass cleaner. Do not use sharp objects.
Interior: Use pyrolytic cleaning for heavy soil. For light cleaning, use damp cloth.
Shelves and trays: Wash in warm soapy water. Dry thoroughly before replacing.
Control panel: Wipe with damp cloth only. Never use steam cleaners.

CAUTION! Never use harsh chemicals, abrasive pads, or oven cleaners on enamel surfaces.

Regulatory Information

Complies with Australian and New Zealand electrical safety standards. Westinghouse is a registered trademark. This appliance meets AS/NZS 60335.1 and AS/NZS 60335.2.6 safety requirements. For support, visit www.westinghouse.com.au or contact customer service on 1300 363 344.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Oven not heating	Power supply/function selection	Check power connection; ensure function and temperature are correctly set.
Display not working	Power interruption	Reset clock; check circuit breaker.
Door won't open during cleaning	Pyrolytic cycle active	Wait for cool down period (approx. 1 hour after cycle ends).
Uneven cooking	Shelf position/function selection	Use recommended shelf positions; ensure fan forced function selected for even cooking.
Error code on display	Fault detection	Note error code; disconnect power for 5 minutes then reconnect. If persists, contact service.
Pyrolytic cleaning not starting	Door not properly closed	Ensure door is fully closed; remove all accessories from oven.

Reset: Disconnect power for 5 minutes to reset electronic controls.

Service: 1300 363 344; www.westinghouse.com.au