Westinghouse WVE6313 Oven User Manual

The Westinghouse WVE6313 is a 60cm freestanding electric oven with fan-forced cooking, multifunction capabilities, programmable timer, easy-clean enamel interior, and a 4-burner gas cooktop. It features a large capacity, durable stainless steel finish, and safety functions including a child lock and residual heat indicators. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

Features at a Glance

Key components: Electric oven with fan, 4-burner gas cooktop, Control Panel, Oven light, Timer, Enamel interior, Stainless steel exterior.

Installation

Unpack and inspect contents. Ensure location is level and well-ventilated.

1. Position oven: Place in desired location, ensuring clearance from walls and cabinets as per manual.
2. Connect gas supply: For cooktop, use approved hose and fittings; check for leaks with soapy water.
3. Connect electrical supply: Plug into dedicated 230-240V AC, 50Hz outlet (oven requires 10A circuit).
4. Secure anti-tilt bracket: Attach to wall if provided to prevent tipping.

WARNING! Installation must be performed by a qualified technician. Ensure gas and electrical connections comply with local regulations.

First-Time Setup

Before first use, remove all packaging and protective films.

1. Initial cleaning: Wipe interior and exterior with damp cloth and mild detergent. Do not use abrasive cleaners.
2. Season the oven: Heat empty oven at 200°C for 30 minutes to burn off manufacturing residues.
3. Set clock: Press and hold CLOCK button, use +/- to set time, press CLOCK again to confirm.
4. Test functions: Turn on each burner and oven function briefly to ensure proper operation.

CAUTION! Ensure area is well-ventilated during initial heating. Keep children away.

Specifications

• Model: Westinghouse WVE6313
• Type: 60cm Freestanding Electric Oven with Gas Cooktop
• Oven Capacity: 68 Litres
• Oven Functions: Fan Forced, Fan Grill, Grill, Conventional, Defrost
• Temperature Range: 60°C - 250°C
• Cooktop: 4 gas burners (1 x Rapid, 2 x Semi-Rapid, 1 x Simmer)
• Power Supply: 230-240V AC, 50Hz, 10A (Oven); LPG/Natural Gas (Cooktop)
• Dimensions (HxWxD): 900mm x 600mm x 600mm
• Finish: Stainless Steel
• Warranty: 2 Years Parts & Labour

Controls and Settings

Control Panel: Temperature knob, Function selector, Timer, Clock, Child lock button.

Oven Functions: FAN (even baking/roasting), GRILL (top element), FAN GRILL (grill with fan), CONVENTIONAL (top & bottom heat), DEFROST (fan only).

Timer: Can be set for cooking duration (up to 120 minutes) or as a minute minder. Child Lock: Press and hold LOCK button for 3 seconds to enable/disable. Clock: 24-hour format. Temperature: Adjust with knob; light indicates when heating.

Connecting to Power

Oven requires 230-240V AC outlet. Cooktop requires gas connection.

1. Ensure oven is off and unplugged before any electrical work.
2. Plug oven into dedicated grounded power outlet.
3. For gas cooktop, connect to appropriate gas supply (LPG or Natural Gas) with regulator if needed.
4. Turn on gas supply and check for leaks.
5. Power on oven; indicator light should illuminate.

Tip: Use only approved gas hoses and electrical cords. Do not use adapters or extension cords.

Cooking Functions

Supports various cooking modes for baking, roasting, grilling.

1. Select function: Turn FUNCTION selector to desired mode (Fan, Grill, etc.).
2. Set temperature: Turn TEMPERATURE knob to required heat (e.g., 180°C for baking).
3. Preheat: Allow oven to reach set temperature (light goes off or changes).
4. Place food: Use middle rack for even cooking. Use grill tray for grilling.
5. Set timer: Turn TIMER knob to desired minutes for automatic shut-off.
6. Monitor: Use oven light to check without opening door frequently.
7. Finish: When done, turn knobs to OFF. Use residual heat for keeping warm.

WARNING! Always use oven mitts. Surfaces get extremely hot during and after use.

Safety Features

Child Lock: Prevents accidental operation. Residual Heat Indicators: Show H on display or near knobs when hot. Auto Shut-off: Timer turns oven off after set time. Cool-touch door: Designed to stay cooler during operation.

Care & Cleaning

Disconnect power and allow to cool completely before cleaning.

Exterior: Wipe with damp cloth and mild detergent. For stainless steel, use specific cleaner.
Interior: Wipe with warm soapy water after each use. For stubborn stains, use oven cleaner on cold oven (avoid elements).
Racks & Trays: Remove and wash in warm soapy water.
Cooktop: Clean burners and caps with damp cloth; ensure ports are not blocked.

CAUTION! Do not use abrasive pads, steel wool, or harsh chemicals. Never immerse oven in water.

Regulatory Information

Complies with Australian Standards AS/NZS 60335.1 and AS/NZS 60335.2.6. Gas approval for LPG and Natural Gas. This appliance meets energy efficiency requirements. Copyright © Westinghouse. For support, visit www.westinghouse.com.au or contact 1300 363 640.

Troubleshooting

Reset: Turn off at power point for 5 minutes, then restart.

Service: 1300 363 640; www.westinghouse.com.au