Westinghouse WFG612WCN Oven User Manual

The Westinghouse WFG612WCN is a 60cm freestanding gas oven with 4 gas burners, electric grill, and multifunction electric oven. It features a stainless steel finish, enamel interior, programmable timer, child safety lock, and complies with Australian gas and electrical standards. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

Features at a Glance

Key components: 4 gas burners (1 triple ring wok burner), electric multifunction oven, electric grill, enamel interior, programmable timer, child lock, stainless steel control panel.

Installation

Unpack and inspect contents. Ensure location meets clearance requirements.

1. Position oven: Place in well-ventilated area with minimum 200mm clearance at sides and rear.
2. Connect gas supply: Use licensed gas fitter. Connect to appropriate gas type (NG or LPG).
3. Connect electrical supply: Use licensed electrician. Connect to 230-240V AC outlet.
4. Check for leaks: Apply soap solution to connections; bubbles indicate leaks.
5. Install anti-tilt bracket: Secure to wall to prevent tipping.

WARNING! Installation must be performed by qualified technician. Incorrect installation can cause gas leaks, fire, or carbon monoxide poisoning.

First-Time Setup

After installation, perform initial setup before first use.

1. Remove packaging: Remove all protective films and transit brackets.
2. Season oven: Heat empty oven at 200°C for 60 minutes to burn off manufacturing residues.
3. Test burners: Turn each burner to verify ignition and flame stability.
4. Set clock: Press and hold CLOCK button, use +/- to set time.
5. Test oven functions: Test fan forced, conventional, and grill modes.

CAUTION! Ensure adequate ventilation during seasoning. Keep area clear of flammable materials.

Specifications

• Model: WFG612WCN
• Width: 600mm
• Height: 900mm
• Depth: 600mm
• Burner Configuration: 4 burners (1 x 9.5 MJ/h, 2 x 7.5 MJ/h, 1 x 5.0 MJ/h)
• Oven Functions: Fan forced, conventional, grill, defrost, pizza setting
• Temperature Range: 50°C to 250°C
• Timer: 60-minute mechanical timer
• Gas Connection: ½" BSP female thread
• Electrical: 230-240V AC, 50Hz, 10A plug
• Energy Rating: 4 stars (gas) / 3.5 stars (electric oven)

Controls and Settings

Control Panel: Clock/Timer dial, oven function selector, temperature knob, burner control knobs.

Burner Controls: Turn to ignite (push and turn), adjust flame height. Oven Controls: Select function (fan, conventional, grill), set temperature (50-250°C). Timer: Set cooking duration (0-60 minutes), audible alert when time expires.

Oven Functions: FAN (fan forced even heating), CONVENTIONAL (top and bottom elements), GRILL (top element only), DEFROST (fan only, no heat), PIZZA (fan + bottom element). Temperature Settings: Use temperature knob to select desired heat. Child Lock: Press and hold LOCK button for 3 seconds to disable controls.

Connecting Gas & Power

Gas: Connect to natural gas (1.0 kPa) or LPG (2.75 kPa) supply. Electrical: Connect to 230-240V AC outlet.

1. Turn off gas and power at mains before connecting.
2. Use appropriate hose and fittings for gas type (NG or LPG).
3. Ensure electrical outlet is properly earthed and rated for 10A.
4. Test for leaks using soap solution after connections.

Tip: Keep gas hose away from hot surfaces and ensure it's not kinked or twisted.

Cooking Functions

Supports multiple cooking modes for various food types.

1. Fan Forced: For baking, roasting, multi-shelf cooking. Heats evenly throughout oven.
2. Conventional: Traditional baking with top and bottom elements. Good for cakes and pastries.
3. Grill: Top element only for browning, grilling meats, toast.
4. Defrost: Fan circulates air without heat to thaw frozen foods.
5. Pizza Setting: Fan + bottom element for crispy pizza bases.
6. Using Timer: Set desired cooking time, oven will alert when done.
7. Using Burners: Push and turn knob to ignite, adjust flame as needed.

WARNING! Never leave oven unattended during use. Use oven mitts when handling hot cookware.

Safety Features

Flame Failure Protection: Automatically cuts gas if flame extinguishes. Child Safety Lock: Disables control knobs when activated. Cooling Fan: Runs during and after oven use to prevent overheating. Oven Light: Illuminates interior for visibility. Door Glass: Heat-resistant tempered glass.

Care & Cleaning

Turn off gas and power before cleaning. Allow to cool completely.

1. Burners: Remove caps and rings, wash in warm soapy water, dry thoroughly.
2. Control Panel: Wipe with damp cloth, then dry. Do not use abrasive cleaners.
3. Oven Interior: Use mild oven cleaner on enamel surfaces. Avoid abrasive pads.
4. Door Glass: Clean with glass cleaner. Remove stubborn stains with baking soda paste.
5. Drip Trays: Remove and wash in warm soapy water.

CAUTION! Never use steam cleaners, high-pressure cleaners, or harsh chemicals. Do not clean hot surfaces.

Regulatory Information

Complies with AS/NZS 5263.1.1 for gas appliances and AS/NZS 60335.2.6 for electrical safety. Energy Rating Label: 4 stars gas / 3.5 stars electric oven. Copyright © Westinghouse. For support, visit www.westinghouse.com.au or contact 1300 363 344. Gas approval number: V1001XX. Electrical approval number: N1001XX.

Troubleshooting

Reset: Turn off gas and power for 5 minutes, then restart.

Service: 1300 363 344; www.westinghouse.com.au