Westinghouse WFEP917 Oven User Manual

The Westinghouse WFEP917 is a 60cm freestanding electric oven with fan forced cooking, grill, and multi-function capabilities. It features a programmable timer, easy-clean enamel interior, telescopic side racks, and a glass door with safety lock. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Cooking Functions 7. Cleaning & Maintenance 8. Safety Features 9. Regulatory Information 10. Troubleshooting

Features at a Glance

Key components: Electric oven cavity, control panel, oven light, fan, grill element, telescopic side racks, glass door.

FeatureDescription
Fan Forced CookingEven heat distribution for baking and roasting
Grill FunctionUpper element for grilling and browning
Multi-Function OvenCombination of fan, grill, and conventional heating
Programmable TimerSet cooking duration and end time
Easy-Clean EnamelSmooth interior surface for easy cleaning
Telescopic Side RacksSlide-out racks for easy access
Oven LightIlluminates cavity for visibility
Glass DoorHeat-resistant with safety lock
Temperature Range50°C to 250°C adjustable
Power Supply220-240V AC, 50Hz

Installation

Unpack and inspect contents. Ensure location is level and well-ventilated.

  1. Position oven: Place in desired location with rear clearance for ventilation.
  2. Electrical connection: Connect to dedicated 220-240V power outlet with correct rating.
  3. Stability check: Ensure oven is level using adjustable feet.
  4. Remove packaging: Take off all protective films and transit brackets.

WARNING! Installation must be performed by a qualified electrician. Do not install near flammable materials.

First-Time Setup

Before first use, clean interior and heat empty oven.

  1. Initial cleaning: Wipe interior with damp cloth and mild detergent.
  2. Heat empty oven: Set to 200°C for 30 minutes to burn off manufacturing residues.
  3. Set clock: Press CLOCK button and adjust time using +/- buttons.
  4. Test functions: Run each cooking function briefly to ensure operation.

CAUTION! Ensure good ventilation during first heating. Some smoke or odor is normal.

Specifications

Controls and Settings

Control Panel: Temperature knob, function selector, timer knob, oven light button.

Function Selector Positions: OFF, Fan Forced, Grill, Fan Grill, Conventional, Bottom Heat.

Temperature Control: Rotate knob to desired temperature (50-250°C). Timer: Set cooking duration (0-60 minutes). Oven Light: Press to illuminate cavity. Door Lock: Automatic when oven reaches high temperature.

Cooking Functions

Select function based on cooking needs.

  1. Fan Forced: For even baking and roasting. Use middle shelf.
  2. Grill: For browning and crisping. Use upper shelf position.
  3. Fan Grill: Combines fan and grill for faster cooking.
  4. Conventional: Top and bottom heat for traditional baking.
  5. Bottom Heat: For pizza bases and pastry.
  6. Defrost: Fan only without heat for thawing.

Tip: Preheat oven for 10-15 minutes before cooking for best results.

Cleaning & Maintenance

Always disconnect power before cleaning.

  1. Interior: Wipe with damp cloth and mild detergent after cooling.
  2. Racks: Remove and wash in warm soapy water.
  3. Door: Clean glass with glass cleaner; do not use abrasive materials.
  4. Exterior: Wipe with soft cloth; stainless steel can be polished with appropriate cleaner.

CAUTION! Never use steam cleaners, abrasive pads, or harsh chemicals. Do not immerse any part in water.

Safety Features

Thermal safety cut-out: Automatically switches off if overheated. Door safety lock: Engages at high temperatures. Cool-touch door: Reduces risk of burns. Residual heat indicator: Shows when surfaces are hot.

Regulatory Information

Complies with Australian/New Zealand safety standards AS/NZS 60335.2.6. Energy Rating: 3.5 stars. For support, visit www.westinghouse.com.au or contact 1300 363 711. Copyright © Westinghouse. All rights reserved.

Troubleshooting

SymptomPossible CauseCorrective Action
Oven not heatingPower supply/function selectionCheck power connection; ensure function selector not on OFF.
Uneven cookingIncorrect shelf positionUse recommended shelf positions; preheat adequately.
Door not closing properlyObstructions/wearCheck for food debris; ensure hinges are clean and aligned.
Light not workingBulb failureReplace with appropriate oven light bulb (15W).
Timer bell not soundingTimer settingEnsure timer is set correctly; test with short duration.

Reset: Turn off at power point for 5 minutes, then restart.

Service: 1300 363 711; www.westinghouse.com.au

Westinghouse WFEP917 Oven User Manual © - All Rights Reserved 2025