The Westinghouse PXP688 is a premium built-in electric oven featuring convection cooking, pyrolytic self-cleaning, multiple cooking functions, digital controls with touch interface, child safety lock, programmable timer, temperature probe, and energy-saving modes. Designed for 240V AC power supply. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.
Key components: Digital touch control panel, oven cavity with enamel coating, convection fan, heating elements (top, bottom, rear), temperature probe socket, oven light, door with triple glazing.
| Feature | Description |
|---|---|
| Convection Cooking | Fan-assisted for even heat distribution |
| Pyrolytic Self-Clean | High-temperature cleaning cycle |
| Digital Touch Controls | Intuitive interface for settings |
| Child Safety Lock | Prevents accidental operation |
| Programmable Timer | Delayed start and automatic shut-off |
| Temperature Probe | Monitors internal food temperature |
| Multiple Cooking Modes | Bake, roast, grill, fan bake, fan grill |
| Energy Saving Mode | Reduces standby power consumption |
| Door Cooling System | Keeps exterior cool during operation |
| Interior Oven Light | Illuminates cavity for monitoring |
Unpack and inspect contents. Ensure proper electrical connection.
WARNING! Installation must comply with local electrical codes. Disconnect power before installation.
After installation, perform initial setup.
CAUTION! Ensure oven is empty during initial heating. Ventilate area due to possible odor.
Control Panel: Touch buttons with LCD display. Main functions: Temperature setting, timer, cooking mode selection, clock, child lock.
Basic Operation: Press FUNCTION to select cooking mode, use +/- to set temperature, press START to begin heating. Timer: Can be set for cooking duration or delayed start.
Settings Menu: Access by holding SETTINGS button for 3 seconds. Options: Sound on/off, display brightness, temperature unit (°C/°F), energy saving mode, factory reset.
Multiple cooking modes for different food types.
Tip: Use provided cooking guide for recommended settings for common foods.
High-temperature cycle that turns food residues to ash.
WARNING! Do not open door during cleaning cycle. Keep children and pets away. Ensure kitchen is well ventilated.
Child Lock: Press and hold LOCK button for 3 seconds to disable controls. Door Lock: Automatic during self-cleaning. Overheat Protection: Thermal cut-out if temperature exceeds safe limits. Cooling Fan: Runs during and after cooking to keep exterior cool.
Regular cleaning maintains performance. Exterior: Clean with damp cloth and mild detergent. Interior: Use self-cleaning function or oven cleaner (not on catalytic surfaces). Glass door: Clean with glass cleaner when cool. Control panel: Wipe gently with damp cloth.
CAUTION! Never use abrasive cleaners or steel wool. Do not spray water on controls. Always disconnect power before cleaning.
Complies with Australian/New Zealand electrical safety standards. Energy Rating: 4 stars. Warranty: 2 years parts and labor. For service, contact Westinghouse Customer Care: 1300 363 711 or visit www.westinghouse.com.au. This appliance contains materials that can be recycled.
| Symptom | Possible Cause | Corrective Action |
|---|---|---|
| Oven not heating | Power supply/function selection | Check power connection; ensure correct function selected; verify start button pressed. |
| Display not working | Power/child lock | Check circuit breaker; ensure child lock is not activated. |
| Uneven cooking | Rack position/function | Use recommended rack positions; select Fan Forced for even cooking. |
| Self-clean not starting | Door not closed/temperature | Ensure door fully closed; oven must be below 100°C to start clean cycle. |
| Error codes on display | Fault detection | Note error code (E1-E9) and refer to manual; disconnect power for 5 minutes then retry. |
Reset: Disconnect from power for 10 minutes to reset electronic controls.
Service: 1300 363 711; www.westinghouse.com.au